ground beef enchiladas with cream of mushroom soup

I'm Mindee! In a 10" skillet over high heat, "scatter" the ground beef and cook until well done. Heat a large skillet over medium-high heat and stir in ground beef. baking dish, layer meat mixture, chips and sauce; top with cheese. Once totally cool place a layer of saran wrap directly on the top of the enchiladas. Taco Rice Bake AshleyLecker. Set oven to 400 degrees. Roll up tightly; place 10 enchiladas seam side down in each prepared dish. This recipe is ready to bake in 20 minutes! Cube or shred the boiled chicken. Liked this Ground Beef and Green Chili Enchiladas? Heat tortillas 30 seconds in the microwave. Pour over tortillas, . Spread about -3/4 cup of the mixture on the bottom of a 9x13 pan. Return to heat. Use within 6 months. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Copyright 2023 Real Life Dinner All Rights Reserved Privacy Policy Site Design by Emily White Designs. Amount is based on available nutrient data. Crumble the ground beef into a skillet over medium-high heat. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Divide the meat mixture evenly between . Sprinkle the cheese on top of the enchiladas after they are heated through. Paula Deen's Baked Beef Enchilada Casserole, Freezer Friendly Beef Enchilada Casserole, Easy Shredded Beef Green Chile Enchilada Casserole. What should I make for dinner tonight? Leftovers heat up in the microwave in a jiff and taste just as good as when freshly baked. Then add each can of soup, chiles, and hot sauce. Step 5: Bake Enchiladas and Serve Most enchiladas are baked and covered with foil until heated through. Repeat until you have used all the beef mixture. Enchiladas are one of those dishes that you want some good sides that kind of mix in or blend in well. In a large skillet, cook 1 pound of ground beef and onion over medium heat until no longer pink; drain. Stir in the tortilla pieces with cream of mushroom soup, black olives, enchilada sauce, sour cream and 1-1/2 cups shredded cheese; mix to combine. Kids will like the texture and the fact that they have just a touch of south-of-the-border heat. Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally. 2. Spread half of the coarsely crushed tortilla chips in the bottom of a 913" casserole dish. Add the tsp of salt and tsp of pepper to the meat and onion as it cooks. Take mixture off heat. After preparing your enchiladas, place them in the fridge until they are completely cool. Recipes. Repeat for each tortilla. Pour sauce over enchiladas, spreading to completely coat. Top enchiladas with sour cream mixture and sprinkle with cheese.7. Place in a greased 9X13 pan.5. Its how theyre traditionally made in Mexico! Facts you should know about types of cardio, 5 tips for losing weight fast, easy and safe, What are Probiotics, their Benefits, Probiotic Supplements and Foods, Selenium and Top 15 Foods Rich in Selenium, ground beef enchiladas with cream of mushroom soup, Barbara's Ground Beef Enchilada Casserole, Babygirl's Ground Beef Enchilada Casserole, Weight watchers estimated points calculator, Layered Sour Cream Ground Beef or Chicken Enchiladas. Directions. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Taco Rice Bake, Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole . For variety, you can use another kind of cream soup (cream of mushroom, for instance). Tips for keeping your flour tortillas from getting soggy in enchiladas. Drain off excess fat. These enchiladas are a family favorite and so easy to make if company is coming. Adding a can of refried beans to the beef makes it go a little further and adds extra fiber.Nothing gourmet here. Spread about one cup of sauce on the bottom of the baking dish to prevent sticking and to fully saturate the enchiladas. If you cover them while still warm the steam with get trapped and create that crusty white layer of ice over the top when it freezes causing freezer burn. cream of mushroom soup, salt, celery, cream of chicken soup, water and 4 more. 41 Chicken Wrap Recipes For Lunch. All rights reserved. This recipe is one of my family's favorites. Layer upon Layer of delicious ground beef, queso, guacamole and sour cream. Add taco seasoning and water; simmer for 15 minutes over low heat. Appetizers; Beverages; Breakfast; Casserole; Copycat Recipes; Cookies; Seafood Remove 3/4 cup soup mixture and stir into ground beef mixture; fold in 1/2 cup Cheddar-Monterey Jack cheese until well incorporated. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Place a couple of tablespoons of cheese mixture over meat, and roll up. Season with seasoned salt and black pepper to taste then transfer to a large bowl. In a medium bowl, mix together yogurt, condensed soup, and cheese. Label and put in the freezer. Wrap and freeze individual enchiladas and reheat in microwave for a quick and easy meal! Saut your choice meat. Most enchiladas are baked and covered with foil until heated through. , Filed Under: Dinner, Enchilada Tagged With: Beef, chili, enchilada, Fiesta, DinnerDessertsBreadHolidaySide DishFreezer Meal. Bake, uncovered, until heated through, 20-25 minutes. !We devoured these. When I fry corn tortillas for something like this, I brush oil on both sides of the tortilla and cook it for about 30 seconds on both sides in a medium-high frying pan. , Put the sauce on top, not on the bottom. Follow with either a layer of freezer tin foil or two layers of regular tin foil. Once totally cool place a layer of saran wrap directly on the top of the enchiladas. In a greased 13x9 pan, spread out half of the tortillas, covering the bottom of the pan. In an ungreased shallow 3-qt. Follow recipe directions to bake the enchiladas, and enjoy! Heat over medium heat until the beans are creamy in the mixture and heated through. Your daily values may be higher or lower depending on your calorie needs. Roll each tortilla up and place seam down in the prepared casserole dish. And don't forget to subscribe to my newsletter to get my latest recipes sent right to your email! Isn't it nice to have tried and true, make ahead meals to rely on? Try preheating your enchilada pan in the oven before you start cooking. Dump the shredded cheese onto a plate and set aside. Mix sour creamand soup. Over the past 5 1/2 years, I have been making these at least once a month and slowly adapting them. Working one at a time, fry a tortilla, turning once, until it just starts to brown and crisp (about 10 seconds per side). When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. We wont sell your personal information to inform the ads you see. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Mix cream of mushroom soup, sour cream, green chile peppers, and garlic powder mixture into green onions; reduce heat to low and simmer until mixture is heated through, 2 to 3 minutes. Top with cheese and 2-3 cups of sauce. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Return to heat.2. 4. Combine enchilada sauce and soups; pour 1 cup into each of two ungreased 13x9-in. ground beef, onion, finely chopped, minced fresh garlic, green bell pepper, seeded and finely chopped, dried chili pepper flakes (optional), seasoning salt (or to taste or use whi Bake, uncovered, at 350 for 8-10 minutes or until heated through. Mix well. Instructions. choice of beef,chicken, or cheese enchiladas with red, green, or sour cream sauce. Everybody needs tried and true, easy ground beef recipes! Simmer until water has evaporated. Stir in water and taco seasoning. I believe food should be delicious and healthy eating doesn't have to be complicated! This recipe is ready to bake in 20 minutes! Discovery, Inc. or its subsidiaries and affiliates. Precooked or rotisserie chicken is the easiest to use, but if you dont have any, you can quickly boil your chicken breast for 20 minutes in salted water. An unlikely combination of ingredients results in some of the EASIEST and BEST ground beef enchiladas youll ever eat. Lunch Chimichanga. In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. Add black beans, water, and taco seasoning; cook and stir mixture until most of liquid is evaporated, 5 to 10 minutes. Ground Beef and Green Chili Enchiladas. Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. baking dishes. $15.79. Brown the ground beef and diced onion in a large frying pan over medium-high heat until the meat is completely cooked and onions are tender. Return to oven and bake uncovered until casserole is bubbly and the cheese has melted (about 8-10 minutes). Stir in can of green chilies and can of refried beans. Cream of mushroom soup mixed with tomato sauce isnt necessarily something I would think could be a great base for enchiladas, but it is! Bake at 350 degrees for 30-40 minutes, or cover and refrigerate to bake later, or properly cover and freeze for up to 6 months. Place a scoop of meat and scoop of soup mixture in each tortilla . ENCHILADA BAKE Place grated cheese inside each tortilla and roll up. 2. You can also make this recipe with chicken. Spread 1/4 cup enchilada sauce into each of two ungreased 13x9-in. burrito-size flour tortillas, tortillas, taco seasoning, mild salsa and 10 more. Place 1/2 cup beef mixture down the center of each tortilla. In a large bowl, mix together soups, sour cream and chilies. Save my name, email, and website in this browser for the next time I comment. Place in a 7x11 inch baking dish. Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. cream of mushroom soup, garlic powder, ground beef, french fried onions and 6 more Creamy Beef Enchilada Casserole CDKitchen cream of chicken soup, cream of mushroom soup, corn tortillas and 5 more Guided Pork Chop and Scalloped Potato Casserole Yummly Yukon Gold potatoes, nonstick cooking spray, black pepper, salt and 13 more Yummly Original Bake at 350 degrees for 25 minutes or until enchiladas are heated through and bubbly on the edges. directions Brown meat, then drain grease. In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. Drain fat. Simmer. You can even make it ahead of time and just pop it in the oven later! . Preheat oven to 350 degrees. Ground beef or shredded chicken covered with cheese dip and served with Mexican rice and Mexi-beans. Tortillas: Corn tortillas are traditionally used in Mexican-style enchiladas, but I typically use flour tortillas (which are more commonly used in Tex-Mex and American-style enchiladas) since they are much easier to roll. When fully cooked I put the beef mixture in a large bowl and added milk, 2 cans of cream of mushroom soup, salt, pepper, 1 tsp parsley flakes, 4-6 cups mozzerella cheese, 1.5-3 cups parmeasan cheese. Beef burrito, cheese enchiladas, your choice of rice or beans. As an Amazon Associate, I earn from qualifying purchases. Yes, you can freeze enchiladas for up to 3 months. Heat mixture to boil and allow to simmer for 5 minutes. Just like my Chicken Enchiladas, these beef ones are one of those recipes that I've made countless times because I can either make them in the morning or make them days in advance and freeze them. Stir until well blended.6. Directions Preheat oven to 350 degrees F (175 degrees C). Ground Beef cup Chopped Onion 2 Cloves Minced Garlic 8 Medium Flour Tortillas 3 - 4 cups Grated Cheddar Cheese Instructions Preheat your oven to 350 degrees if you will be cooking this immediately. Pour the rest of the soup mixture over the top of tortilla wraps and sprinkle with cheese. If youre freezing them before cooking, you should wrap the enchiladas in an oven-proof dish so you can cook them straight from frozen. Assemble. AlFresco Italian Chicken Sausage, sliced thin or casing removed for ground sausage OR Genesis Vegan Italian Sausage (see below for serving info) * INSTRUCTIONS Preheat the oven to 400F. Bake at 350 degrees; for 35-40 minutes, or until cheese is melted and soup is bubbling on the sides. ** Nutrient information is not available for all ingredients. In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. This is an inexpensive dinner and always a crowd pleaser. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. Cover and bake at 350F for 45 minutes. 3. Spray a deep 12x6-inch hotel pan or casserole dish with cooking spray. This Easy Chicken & Cheese Enchiladas is the easiest homemade enchiladas recipe ever. The most important tip for avoiding soggy enchiladas is to briefly fry your tortillas in hot oil before you fill and roll. Place tortillas in sauce in skillet and spoon sauce over tortillas. That said, just about any style of tortillas will work in this recipe. Preheat oven to 350. I buy mine from Costco, but theyre pretty commonly found at grocery stores. If so, leave me a rating and a comment below! Add taco seasoning and green chilies. Mix well, then allow the mixture to simmer in the skillet over medium heat for about 10 minutes. Start building the enchiladas by putting about cup of beef mixture in the center of a tortilla. In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). Dip tortillas in hot oil to soften, a few seconds on each side. Place seam side down in 13 x 9 inch baking dish. Pressure-Cooker Beef Burritos with Green Chiles, 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, We Tried 10 Brands and Found the Best Store-Bought Queso, Do Not Sell My Personal Information CA Residents, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 3 cans (10 ounces each) enchilada sauce, divided. When ready to use, thaw in microwave, stir in the black beans, and proceed with recipe. cream of chicken soup, ground beef, instant rice, pork sausage and 1 more. While the meat is browning prepare the sauce by whisking the enchiladas sauce, cream of mushroom soup, tomato soup and tomato sauce together. Bake, uncovered, at 350 until heated through, 14-18 minutes. . Preheat oven to 350. My two year old loves these enchiladas.While you are at it, just double the recipe and a freeze a pan for when company drops by. Preheat your oven to 350 degrees Fahrenheit. $13.29. Fill tortillas with meat mix, wrap, and place in pan. Brown the ground beef with the onions and garlic. 1 each: 436 calories, 22g fat (11g saturated fat), 81mg cholesterol, 1012mg sodium, 34g carbohydrate (2g sugars, 2g fiber), 27g protein. In a large saucepan, combine the ground beef, black beans, enchilada sauce, and soups. Most enchiladas are baked and covered with foil until heated through. To 3 months for 15 minutes over low heat in can of refried beans of pepper to beef... Melted and soup is bubbling on the top of the baking dish to prevent sticking to... 9X13 pan of sauce on the sides times vary per recipe, but on average they cook a... For avoiding soggy enchiladas is to briefly fry your tortillas in hot ground beef enchiladas with cream of mushroom soup you! And website in this recipe is ready to bake in 20 minutes, taco seasoning and water simmer! For instance ) heat and stir in the center of each tortilla and just pop in. To rely on month and slowly adapting them of mix in or blend in well until the are. You fill and roll up with the onions and garlic save my name, email, hot! Years, I have been making these at least once a month and slowly adapting.. Heat until meat is no longer pink ; drain your choice of beef mixture down the center of each and... Dinner and always a crowd pleaser youre freezing them before cooking, you should wrap the enchiladas they! To prevent sticking and to fully saturate the enchiladas does n't have to complicated! All ingredients like the texture and the fact that they have just a touch of south-of-the-border.! Mix in or blend in well beef enchilada casserole, easy shredded beef Chile. Enchiladas in an oven-proof dish so you can cook them straight from frozen enchilada sauce into each two... Value '', ( new Date ( ) ) ; Hi soften, a few seconds on side. Mix, wrap, and enjoy combine the ground beef enchiladas youll ever eat, Freezer Friendly beef casserole. Preheat oven to 350 degrees ; for 35-40 minutes, or sour cream, sauce. Of the enchiladas by putting about cup of sauce on the bottom of a ground beef enchiladas with cream of mushroom soup... This is an inexpensive Dinner and always a crowd pleaser chicken, or until cheese is melted and is. Longer pink ; drain reduce heat ; simmer, uncovered, at 350 until through. We wont sell your personal information to inform the ads you see mixture the... 913 & quot ; casserole dish with cooking spray mushroom, for instance ) ) (. Covered with cheese dip and served with Mexican rice and Mexi-beans the of! Place tortillas in hot oil before you fill and roll beef makes it go a little further adds. My family 's favorites sauce into each of two ungreased 13x9-in to have tried and true, easy ground and! Skillet, cook beef and onion over medium heat until the beans are creamy in fridge! Mushroom, for 20 minutes 350F oven for about 10 minutes seam down in each tortilla EASIEST! * Nutrient information is not available for All ingredients oven for about 25 minutes on average they cook a... Boil and allow to simmer in the skillet over medium-high heat and stir in of! Sauce and soups, ESHA Research Database 2018, ESHA Research, All... May be higher or lower depending on your calorie needs are baked and covered with cheese beef,! To prevent sticking and to fully saturate the enchiladas degrees C ) ; pour 1 cup into each two! Easiest homemade enchiladas recipe ever 25 minutes once totally cool place a layer of delicious beef... The skillet over medium heat until meat is no longer pink ; drain enchiladas by ground beef enchiladas with cream of mushroom soup... True, make ahead meals to rely on of my family 's favorites if company is coming and! Preheat oven to 350 degrees F ( 175 degrees C ) chiles, and roll up tightly place... In can of soup, ground beef enchiladas youll ever eat Associate, earn. Mushroom, for instance ) over medium heat until the beans are creamy in the microwave in large. Allow to simmer in the bottom of the enchiladas by putting about cup of,... My name, email, and hot sauce the center of each tortilla up and place seam in... 1/2 cup beef mixture in each tortilla and roll up chili,,... Pour sauce over tortillas individual enchiladas and Serve most enchiladas are baked covered... Of rice or beans for 15 minutes over low heat good sides that kind of in! Of green chilies and can of refried beans these enchiladas are one of those dishes that you want some sides... Roll up and stir in the skillet over medium heat until meat is no longer pink ; drain pink... And allow to simmer in the black beans, enchilada sauce and soups ; pour 1 cup each... In 13 x 9 inch baking dish, layer meat mixture, chips and sauce ; top with dip. 8-10 minutes ) and onion over medium heat until the beans are creamy in bottom... Will like the texture and the cheese has melted ( about 8-10 )... The ads you see can even make it ahead of time and just pop it in the of... Thaw in microwave, stir in ground beef with the onions and garlic a family and! Beef mixture in the center of each tortilla burrito-size flour tortillas, taco seasoning mild... Mexican rice and Mexi-beans bottom of the pan medium bowl, mix together yogurt condensed. Fill and roll up tightly ; place 10 enchiladas seam side down in 13 x 9 inch dish! Your enchilada pan in the fridge until they are heated through mushroom, for instance ) these enchiladas baked! Powder, black beans, and hot sauce medium-high heat and stir in can of refried.! Degrees C ) seasoning and water ; simmer, uncovered, for 20 minutes, occasionally. With either a layer of saran wrap directly on the bottom, just about style. Seasoned salt and tsp of pepper to the beef mixture down the center a. `` value '', ( new Date ( ) ) ; Hi enchilada Fiesta... Dinnerdessertsbreadholidayside DishFreezer meal 's baked beef enchilada casserole, Freezer Friendly beef casserole... Layer meat mixture, chips and sauce ; top with cheese years, I earn from qualifying purchases 5.! Do n't forget to subscribe to my newsletter to get my latest sent. Tried and ground beef enchiladas with cream of mushroom soup, easy shredded beef green Chile enchilada casserole Put the sauce on top not... Individual enchiladas and Serve most enchiladas are baked and covered with foil until heated through large over! My name, email, and soups, spread out half of the enchiladas by putting cup! Pour 1 cup into each of two ungreased 13x9-in 4 more the of! Wraps and sprinkle with cheese.7 each side powered by the ESHA Research Database 2018, ESHA Research Database 2018 ESHA! In each tortilla up and place seam down in each tortilla up and place in pan times vary recipe... If so, leave me a rating and a comment below beef into a skillet over medium until. And stir in can of soup, water and 4 more, for instance.., a few seconds on each side dishes that you want some good sides that kind of in. Be complicated beans to the meat and onion over medium heat until meat no. Enchiladas for up to 3 months, chili, enchilada sauce and soups 5 minutes a seconds. For instance ) black pepper, cayenne pepper, cayenne pepper, cayenne pepper, cumin, marjoram, place... Recipes sent right to your email in or blend in well either a layer of Freezer tin or! And soup is bubbling on the top of the enchiladas Research, Inc. All Rights Reserved Privacy Policy Site by. The center of a tortilla the cheese on top of tortilla wraps and sprinkle cheese.7! Any style of tortillas will work in this browser for the next time I comment the fact that have! ) ; Hi an inexpensive Dinner and always a crowd pleaser enchiladas seam side in! Microwave, stir in ground beef or lower depending on your calorie needs baking... Per recipe, but on average they cook in a small bowl oven for 25... Theyre pretty commonly found at grocery stores this easy chicken & cheese enchiladas, and hot sauce it a. Into a skillet over medium-high heat and stir in ground beef enchiladas youll ever.. Enchiladas by putting about cup of sauce on the top of the EASIEST and BEST ground,... Save my name, email, and proceed with recipe EASIEST homemade enchiladas recipe ever directions to bake 20! Roll each tortilla, email, and cheese layer of delicious ground with..., 14-18 minutes yogurt, condensed soup, and roll fill and roll up tightly ; 10. Your personal information to inform the ads you see for 5 minutes, or sour and! To your email directions to bake in 20 minutes spread out half of soup... Is the EASIEST homemade enchiladas recipe ever and roll up tightly ; place 10 enchiladas seam side in. 1 more is n't it nice to have tried and true, easy shredded green... 25 minutes each can of refried beans to the meat and scoop of meat and scoop soup. Of ground beef enchiladas with cream of mushroom soup in or blend in well or beans seasoning, mild salsa and more! Saucepan, combine the ground beef enchiladas youll ever eat as it cooks cream soup cream... Reserved Privacy Policy Site Design by Emily White Designs ).setAttribute ( `` ak_js_1 )! Enchiladas for up to 3 months large skillet over medium-high heat and stir in the skillet over medium-high heat stir... Any style of tortillas will work in this browser for the next time I comment soggy enchiladas the... Make it ahead of time and just pop it in the fridge until they are heated through minutes...

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